Traditional Style Balsamic Condimento Our finest grade of aged balsamic condimento from Modena, Italy is produced in the Traditional Style. It is aged using the Solera System for up to 18 years in chestnut, oak, mulberry and ash barrels. With a 4% acidity, it exceeds Four Leaf Quality with an astonishingly high natural density of 1.28+. This spectacular density comes naturally without thickeners or added sugar, from a lengthy aging process and cooking in copper kettles. It’s exceedingly rich, complex and dense and pairs beautifully with any olive oil in our collection. Use for vinaigrettes, glazes, marinades, bread dipping, drizzling over fruit, vegetables or to marinate meat and poultry. Our balsamic condimento is caramel color-free, free of added sugar or thickeners, and is naturally cooked and aged in the wood barrels of the traditional Solera System in Modena, Italy.

Traditional Dark Balsamic

$12.00Price
Size
  • Email us at shipping@herban-market.com with any questions that you may have about your order or to request a refund. Perishable items such as olive oils and balsamic vinegars cannot be returned but we will happily issue a refund should you be dissatisfied with your purchase. Accessories may be returned within 30 days. The accessory must be returned within 30 days of purchase accompanied by the original packing slip, returned in re-salable condition and in the original undamaged packaging.

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• Friday 7a - 9:30p

• Saturday 8a - 9:30p

• Sunday 9a - 9p

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